The Beginner’s Guide to a Classic American Thanksgiving - Margaret C. Williams

Cooking with Bert The Bear: Making Triple Cooked Fries with Blue Cheese Slaw - Natasha May Mambwe-Mwananshiku, Amana Mary Mwananshiku, Atarah Mary Mwananshiku & Amarissa Natasha Mwananshiku

THE SEEGER SUPERSLUSH 2L 7-IN-1 SLUSH MACHINE COOKBOOK - Amelia Harper

The Beginner’s Guide to a Lively St. Patrick’s Day - Margaret C. Williams

Coffee Shop at Home and Katerina Diaz’s Guide - BookLens Studio

THE AZMSARY SLUSHIE MACHINE COOKBOOK FOR BEGINNERS - Amelia Harper