The forest’s edge has been bustling lately, with new dishes and ingredients coming into play one after another! Asuta certainly has his work cut out for him, but he’s done a splendid job of handling it thus far.
But now, what will happen when some old friends return to town, bringing a new perishable ingredient with them? And will Asuta be able to complete a surprisingly challenging recipe using that ingredient? Considering it’s one that doesn’t even use giba meat, he may need to bring in some help.
Find out all this and more in the exciting thirteenth volume of Cooking with Wild Game!